Roasted Red Pepper Hummus with Curried Pita Chips
The other night I had my sister and her family over for dinner and after a long day at work, I needed a quick appetizer to ease the hunger pains while I prepared dinner. I knew this hummus would be...
View ArticleEasy Red Velvet Cupcakes
Red velvet is my favorite flavors of cake. I love the color, and I love that it’s not quite white cake flavor or chocolate, but somewhere in between. There is nothing tricky about making red velvet...
View ArticleSteak Bites in Red Wine Mushroom Gravy
Are you looking for a use for leftover steak? It’s hard to find a way to serve it that would be acceptable for another wine worthy dinner. Here is a quick and easy recipe for leftover steak and a...
View ArticleBuffalo Chicken Chili
With the fresh layer of snow on the ground, you might be thinking about a little comfort food again! Here is a zesty recipe for Buffalo Chicken Chili to warm you up. It uses ground chicken, sweet...
View ArticleLemon Greek Potato Salad
July 4th is a little over a week away and it is a time to celebrate our nation’s freedoms and spend time with friends and family. We often spend the day at one of the area lakes, barbecuing in our...
View ArticleSkinny Smashed Red Potatoes
One thing I love to eat in the winter is mashed potatoes. Of course, I like to make them with cream and butter, but I have found a delicious way to prepare those creamy red potatoes with a fraction of...
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